Loin Chops, Bone-in

Experience the exceptional taste of lamb chops from our farm in East Tennessee. Our lambs are raised with care, grazing on lush, chemical-free pastures that enhance both the environment and the flavor of the meat. Through sustainable farming practices, we prioritize animal welfare and land health, using rotational grazing to restore soil vitality and promote biodiversity.
These lamb chops are tender, succulent, and full of rich, natural flavor—perfect for grilling, roasting, or pan-searing. Elevate your meal with the pure, wholesome taste of pasture-raised lamb from our regenerative farm.